TOBING, yauwan T. L.; ADRIANSYAH, A. A. .; SETIANTO, B. .; MUNAWWAROH, A. .; ILMIA, F. .; WULANSARI, F. .; RAHMANIA, A. P. . A PHYTOCHEMICAL STUDY OF KENCUR (Kaempferia galanga L) ETHANOL EXTRACT AS ANTI-BACTERIAL, ANTI-INFLAMMATORY, ANTI-OXIDANT, AND ANTI-FUNGAL. JOURNAL OF PHARMACY SCIENCE AND TECHNOLOGY, [S. l.], v. 4, n. 2, p. 52–57, 2025. DOI: 10.30649/pst.v4i2.76. Disponível em: https://farmasi-journal.hangtuah.ac.id/index.php/jurnal/article/view/76. Acesso em: 22 dec. 2025.